“…HerefordshireorRyeland sheephave white legs and faces, and no horns. The wool grows close to the eyes. They are a small breed, suited to every market, weighing from 12 lbs. to 16 lbs. a-quarter. The carcass is tolerably well-formed, and the wool fine and short, each fleece weighing from 1½ lb. to 2½ lbs., rarely, however, exceeding 2 lbs. They were calledRyelandsheep, from a district in the southern part of Herefordshire being thought capable of growing nothing but rye. Though their figure is good, the back is not so level, nor the ribs so well rounded, as in the improved breeds. They fatten easily, however, and arrive soon at maturity, though reckoned inferior in these respects to the Cheviot variety…”
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“…HerefordshireorRyeland sheephave white legs and faces, and no horns. The wool grows close to the eyes. They are a small breed, suited to every market, weighing from 12 lbs. to 16 lbs. a-quarter. The carcass is tolerably well-formed, and the wool fine and short, each fleece weighing from 1½ lb. to 2½ lbs., rarely, however, exceeding 2 lbs. They were calledRyelandsheep, from a district in the southern part of Herefordshire being thought capable of growing nothing but rye. Though their figure is good, the back is not so level, nor the ribs so well rounded, as in the improved breeds. They fatten easily, however, and arrive soon at maturity, though reckoned inferior in these respects to the Cheviot variety…”
Hamur Tipi:2. HamurStok Kodu:9786052884485Boyut:13,5 x 21Basım Tarihi:2018Kapak Türü:İnce KapakDili:Türkçe
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